Your menus for Saturday November 5, 2016

Standard Flexitarian
Chicken Chili Verde + Spanish Rice + Sauteed Peppers
Peruvian Beef Tallarin Saltado + Broccoli
Falafel + Hummus + Fattoush
Sayur Lodeh Tofu + Lemongrass Black Rice + Asian Slaw
Japanese Miso Glazed Tofu + Seaweed Salad + Vegetable Udon
Plant-Based
Mock Duck + Shiitake Mushrooms
Vegan Tamale Pie + Sauteed Peppers
Falafel + Hummus + Fattoush
Sayur Lodeh Tofu + Lemongrass Black Rice + Asian Slaw
Japanese Miso Glazed Tofu + Seaweed Salad + Vegetable Udon
Paleo Gluten-Free
Chicken Chili Verde + Spanish Rice + Sauteed Peppers
Peruvian Beef Tallarin Saltado + broccoli
Lamb Gyros + Fattoush + Hummus
Green Curry Shrimp + Lemongrass Black Rice + Asian Slaw
Japanese Miso Glazed Cod + Seaweed Salad + Vegetable Udon
ADD-ONS
Carrot-apple Soup
Arugula Salad + Garbanzo Beans + Cherry Tomatoes + Avocado Dressing
Vegan Chocolate Chip Cookies

Katrina Thibeault

Your browser (Internet Explorer 7 or lower) is out of date. It has known security flaws and may not display all features of this and other websites. Learn how to update your browser.

X