Thank you to Sheri!
FEB 28, 2015
An open letter from Chef Kristen and Keven :
We want to extend a great big teary-eyed thank you to one of our dearest friends and members of the Kombu family – Sheri Garf. Sheri has decided to take a sabbatical from her time at the editors desk where she did a brilliant job week after week.
As you already know, Sheri has served our Kombu community with a generous heart, a sharp wit, and an insightful perspective as she crafted our weekly newsletters and blog. We were insanely lucky to have her in our life when we needed her gifts, and that she was available to take over the delicate and critical job of communicating with you all with consistently high quality and thoughtful articles.
Sheri has been writing for you for well over a year – can you believe how time flies? Every week I learn something and smile, and find myself consistently envious of her gift as a communicator.
Our hope is to work with her again, and also hope she knows how much she means to us as a friend and as a partner in the service of you our Kombu family. We have nothing but love, admiration, and gratitude for her and wish her the very best in the next chapter of her beautiful life. We love you Sheri!
For the time being we will be sending out only menus and basic housekeeping messages in the weekly newsletter, and as always invite your thoughtful comments and feedback. We especially invite your feedback about Sheri. We will share any replies to this email with you as a special public thank you to Sheri from you the Kombu family.
with love and in health
Kristen and Keven